Category: Dinner
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Hazelnut, Almond & Pistachio Fluffy Cake with Chocolate Ganache
Hazelnut, Almond & Pistachio Fluffy Cake with Chocolate Ganache It’s pretty obvious we’re nuts about nuts at home—hazelnuts, almonds, pistachios, you name it, we love them. So, when I got the idea to bake a cake featuring all three of our faves, my husband was beyond thrilled. It’d been a minute since I had busted…
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Provencal Inspired Shepherd’s Pie
Provencal Inspired Shepherd’s Pie Discovering the magic of Shepherd’s Pie was like stumbling upon a culinary treasure. Its charm lies not only in its resemblance to our beloved hachis parmentier but in the symphony of flavors and textures that unfold with every bite. Picture this – a luscious, gravy-soaked filling paired with velvety, butter-infused mashed…
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Tomato & Kale Alfredo Pasta
Tomato & Kale Alfredo Pasta Embrace the cozy vibes with our Tomato and Kale Alfredo Pasta creation! 🌧️ This rainy weather in San Francisco called for a dish that warms the soul and ignites the taste buds. Picture a symphony of flavors—succulent cherry tomatoes, vibrant kale, and creamy Alfredo sauce—coming together in a dance of…
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Easy Alfredo Sauce
Easy Alfredo Sauce Indulge in the creamy elegance of a homemade Alfredo sauce that’s quick, easy, and irresistibly delicious. Say goodbye to store-bought versions laden with preservatives and embrace the simplicity of crafting your own velvety sauce in just minutes. In this recipe, we’ll guide you through the easy steps to create a luscious Alfredo…
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Oven-Baked Mediterranean Chicken
Oven-Baked Mediterranean Chicken One thing was certain for this week recipe: my culinary venture had to involve the remarkable sea salt with olive from Nice by Nev. My admiration for this product has been unwavering, making the quest for a perfect recipe to share with you an exciting one. Typically gracing my salads, this product…
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Smoky Spiced Chicken Noodle Soup
Smoky Spiced Chicken Noodle Soup Indulging my love for Asian cuisine, I often find myself reaching for noodles instead of regular pasta in my cooking endeavors. Among my culinary adventures, there’s one recipe that captured my heart from the very beginning: Udon in Buttery Tomato and Soy Broth, originally featured in Bon AppĂ©tit Magazine. Once…
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Healthy Chicken Alfredo Pasta with Citrus
Healthy Chicken Alfredo Pasta with Citrus We’ve been on a low cholesterol diet for over six months now and while we’ve adjusted to the changes, there’s one thing I miss more than anything: creamy pasta. Carbonara and alfredo sauces have been off the menu for so long that I hadn’t even attempted to recreate them…
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Baked Goat Cheese with Pistachio & Cranberries
Baked Goat Cheese with Pistachio & Cranberries Every day, we often find ourselves wondering what to have for lunch or dinner, and we’re always on the lookout for new recipes and dishes to try. Back then, we used to stick to the same meals, making our weeks dull and uninteresting. So, I began searching for…
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Asian Style Soba Noodles
Asian Style Soba Noodles There is one thing we never fail to do during the holiday season… to eat a lot! This year didn’t fail to deliver. Our Christmas meals were massive, our family spent hours together enjoying the food we cooked. But with New Year’s coming in so quickly, we decided we wanted to…
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Provencal Heirloom Tomato Pie
Provencal Heirloom Tomato Pie I know what you will say… Yes, this is another heirloom tomato Pie recipe! This pie has sentimental value for me. It is one of the first recipes I learned how to make by myself. Younger, I loved to experiment with different flavors and textures. After many many experiments on this…
The story of a french Foodie 