Welcome to the world of Delys
Meet Helene, Founder of Delys Boutique
The story of a french Foodie
From a young age, Helene has been passionate about cooking and discovering new flavors. This love for food and adventure never left her, and she spent years traveling the world and exploring different cuisines. After a career in the wholesale and retail industry, Helene decided to turn her passion into a new chapter and founded Delys Boutique.
Our lastest Recipes
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Pistachio Honey Cake with Pomegranate Icing
Pistachio Honey Cake with Pomegranate Icing Welcome to our culinary corner, where the delightful aroma of fresh ingredients, the art of baking, and the magic of sweet indulgence come together. Today, we have a special treat in store for you as we unveil a recipe that’s sure to tickle your taste buds and fill your Read more
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Passion Fruit Key Lime Pie
Passion Fruit Key Lime Pie One of my absolute favorite fruits is Passion Fruit. When its season arrives, I’m always on the lookout for creative ways to incorporate it into my dishes. This recipe idea was sparked by a delightful pastry we indulged in at Tartine Manufactory yesterday. It was a pastry filled with a Read more
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Blueberry Jam and Oat Breakfast Cake
Blueberry Jam and Oat Breakfast Cake Do you ever wake up in the morning with an empty belly, craving a delicious breakfast, only to find your kitchen lacking the ingredients you desire? We’ve all been there, facing two undeniable truths. First, you don’t want to rush to the grocery store. Second, your hunger is real Read more
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Blueberry Lime Cupcakes
Blueberry Lime Cupcakes Earlier this week, my husband and I were engaged in a game of tennis when the topic of my recipes came up. I was enthusiastic about my last couple of recipes and mentioned my plans to experiment with another savory recipe this week. To my surprise, my husband looked at me and Read more
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Oven-Baked Mediterranean Chicken
Oven-Baked Mediterranean Chicken One thing was certain for this week recipe: my culinary venture had to involve the remarkable sea salt with olive from Nice by Nev. My admiration for this product has been unwavering, making the quest for a perfect recipe to share with you an exciting one. Typically gracing my salads, this product Read more
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Saffron-Honey Ricotta Spread with Cherry Tomato Confit Delight
Saffron-Honey Ricotta Spread with Cherry Tomato Confit Delight Lately, I’ve been itching to shake things up in my kitchen, try recipes that are a departure from my usual routine. So, this week, I decided to dive into something completely different. I’ve been scrolling through countless online recipes, hoping to stumble upon that perfect spark of Read more
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Brunch in the Garden
Hosting a Brunch next Sunday? Welcome your guests to a beautiful spring day in Monet’s garden.
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The story of a french Foodie 