#2 – Is it a bee or a moth?

The emblem commonly associated with Laguiole is a bee. The bee is a traditional symbol found on many Laguiole knives, typically engraved on the spring or handle. It has become an iconic representation of the Laguiole brand and its rich heritage.

The origins of the bee emblem on Laguiole knives are not entirely clear, and there are a few theories regarding its meaning. One popular theory suggests that the bee is a symbol of Napoleon Bonaparte, who had a significant influence on the region of Laguiole during his rule. Napoleon was associated with the bee as it represented the hardworking nature and productivity of the French people. Another theory suggests that the bee is a symbol of the local Aubrac region, known for its abundant wildflowers and bees. Regardless of its exact origin, the bee emblem has become an integral part of the Laguiole knife’s identity, representing craftsmanship, tradition, and French heritage.

#3 – What makes Laguiole so popular?

Laguiole products, especially knives, are known for their exceptional craftsmanship and high-quality materials. The meticulous attention to detail, traditional handcrafted techniques, and use of premium materials make Laguiole items highly sought after by those who appreciate fine craftsmanship.

Furthermore, Laguiole has successfully captured the essence of French elegance and sophistication. The stylish and timeless designs of Laguiole flatware, cheese sets, and other kitchen tools appeal to individuals who value both functionality and aesthetics in their dining experiences.

The growing interest in gourmet cuisine and the rise of food culture in the United States have also contributed to the popularity of Laguiole. As people explore new culinary experiences and seek to elevate their dining rituals, Laguiole products offer a touch of authenticity and refinement to their table settings.

Additionally, Laguiole has gained visibility through collaborations with renowned chefs and restaurants, as well as its presence in popular media and celebrity endorsements. These factors have helped raise awareness and create a desirable image around Laguiole products.

Overall, the combination of superb craftsmanship, elegant designs, and alignment with culinary trends has propelled Laguiole to popularity in the United States, appealing to individuals who appreciate quality, style, and the rich heritage associated with French craftsmanship.

#4 – Why is there such a difference in price between all the Laguiole brands?

That is probably the question that is being asked the most. Why is there such difference in price between two products that look the same? The answer is easy: the provenance. The less expensive Laguiole are made in China, with low tier stainless steel.

The presence of Chinese-made Laguiole products in the market is primarily due to the popularity and demand for the Laguiole style. The Laguiole name and design have gained significant recognition and appeal globally, prompting manufacturers from various regions, including China, to produce their own versions of Laguiole products.

Chinese manufacturers often offer more affordable options, allowing a wider range of consumers to enjoy Laguiole-inspired items without the higher price associated with authentic French-made Laguiole products. However, it’s important to note that Chinese-made Laguiole products may not adhere to the same level of craftsmanship and quality as the original French-made ones.

Any ambiguous terms like “French design”, “French style”, “Designed in France” are imported copies and the wording is only intended to mislead consumers about the country of manufacture.

Laguiole manufacturers have taken several measures to combat the issue of Chinese copies and protect the authenticity and reputation of the Laguiole brand. They also engage in educational initiatives to raise awareness among consumers about the importance of purchasing authentic Laguiole products.

All our flatware are original Laguiole, made in France and come with a certificate of authenticity.

#5 – What is a gauge?

Let’s get technical for a few lines but nothing crazy either. Laguiole flatware is available in various gauges, which refers to the thickness or weight of the metal used in the construction of the utensils. The most common gauges for Laguiole flatware are 18/10 and 18/8.

The 18/10 gauge indicates that the flatware is made from stainless steel composed of 18% chromium and 10% nickel. This high nickel content provides enhanced resistance to corrosion, adds luster to the utensils, and offers a luxurious feel. Flatware with an 18/10 gauge is often considered top-of-the-line and is known for its durability and long-lasting quality.

The 18/8 gauge indicates that the flatware is made from stainless steel composed of 18% chromium and 8% nickel. While still offering excellent corrosion resistance and durability, flatware with an 18/8 gauge may have a slightly lower nickel content compared to 18/10, resulting in a slightly more affordable option. However, it still maintains the overall quality and elegance associated with Laguiole.

Both the 18/10 and 18/8 gauges are popular choices for Laguiole flatware, and the decision between the two often comes down to personal preference and budget. Regardless of the gauge chosen, Laguiole flatware is known for its exceptional craftsmanship, attention to detail, and timeless design, ensuring a refined dining experience.